Cardamom- Summary
Often referred to as the ‘The Queen of Spices’, Cardamom is mainly used in food preparation to enhance the flavor. Due to its strong aroma, it is largely used as a herbal pharmaceutical for ages. It is known to soothe muscle tissue and is a calming antispasmodic quite effective in colic, asthma, and the throbbing pain of a headache (triggered by a spasm in blood vessels).It has antimicrobial, antioxidant, and anti-inflammatory properties.
Dharmsala Teas with Cardamom
- Himalayan Cardamom Green Tea
- Saffron Cardamom Green Tea
- Shatavari Rasayana Blend for Women's Wellness
- The Winter Christmas Tea
- The Trijata (Three Aromatics) Blend
- The Breathe Better Blend
- Himalayan Kashmiri Kahwa Green Tea
- Himalayan Masala Green Tea
- Maharaja Oolong Tea
- Himalayan Thunderstorm - Masala Tea
- Heart Healthy Tea
- Ayurvedic Morning Blend Green Tea